Spicey menu
Here is the menu for this week. I’m so excited its Christmas week! I love holidays. And, whether you are ready or not, it still happens. I’m not ready! But I’m sure I’ll be by Christmas day.
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Breakfast |
Lunch |
Snack |
Dinner |
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Monday |
They will eat at school. I’ll have leftover squash soup. |
Wassail and Big pretzel sticks |
Black bean burritos with cinnamon! |
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Tuesday |
Pancakes with all the spices and maple syrup |
Quesadillas with vegetables (probably on the side if they prefer) |
Celery with almond butter and raisins |
Chicken teriyaki and vegetables (adding ginger to the teriyaki sauce) with asian slaw (also has ginger) |
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Wednesday |
Plain noodles with Salad with ginger dressing |
Apple slices with cinnamon and peanut butter |
Sweet potato shepherds pie (nutmeg) |
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Thursday |
Peanut butter and Jelly… and for me: Salad with Vanilla vinegarette |
String cheese and carrots |
Christmas Eve! Turkey, salad, rolls, potatoes. Light gingerbread cookies (with cinnamon, ginger, nutmeg and allspice) |
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Friday |
Christmas Breakfast! Coffee Cake (cinnamon, nutmeg) |
Turkey sandwiches on whole wheat rolls |
Strawberry spinach, and banana Smoothies! |
Turkey Soup with vegetables |
For the printable plan, go here: Menu ideas
For spice recipes, visit McCormick’s website!
Posted: December 20th, 2009 under menu planning.
Comments
Comment from Amy
Time December 28, 2009 at 7:43 pm
I don’t think I ever responded to this! Dr. Fuhrman’s dressings intimidate me because I think I need a better blender than I have. However, I should buckle down and try it anyway!
Comment from Vennesa
Time December 20, 2009 at 9:57 pm
I think the vanilla vinaigrette sounds like it might be good. Have you tried and do you like any of Dr. Fuhrman’s dressings? I’m going to take your soup idea and do that for Christmas day. It seems like my family just eats junk all day and it makes me ornery.