Local Meat (Utah County)
Today I found some local beef. Cows that were raised in Lehi, mostly on grass, no anti-biotics, no hormones. If you are in the market… he still has three more cows. The cost is $2.75 per hanging pound. He also will sell any amount of ground beef for the same cost (or maybe it was $2.50, I can’t remember)
His name is Kim Evans. Phone number 801-541-4058.
Christensens just wrote a blog post about pasture raised chickens. Go here for some great information.
Posted: July 18th, 2009 under Uncategorized.











